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One thing my husband loves for me to make for him is homemade apple pie! Once the fresh apples starting hitting the stores, it becomes a request that I hear often. My two youngest kids are just as much an apple pie vulture as he is for it. I had a delicious apple pie recipe but lost it. It’s a good thing I did because I have since found an apple pie recipe that is even more mouth-watering good than the first one. I hope your family likes it too.
Easy Southern Apple Pie Recipe
- 1 Pillsbury 2 pack pie crust
- 8 apples Red delicious
- .5 cup butter
- .5 cup granulated sugar
- .5 cup packed brown sugar
- 3 tbsp all-purpose flour
- .25 cup water
- pinch nutmeg
- pinch cinnamon
- 3 tbsp cinnamon
- 3 tbsp sugar
- Preheat oven to 350 degrees Lay one pie crust in pie pan. Peel and take out core of 8 apples and add them to pie pan with crust.In a small pot melt butter. Slowly mix in the dry ingredients until well melted. Then pour mixture over the apples evenly. Then cover with other pie crust. Poke holes into the top of the crust. Then take the topping mixture and spread it across the top of the pie. Then cook for 60-75 minutes depending on your oven.
This southern homemade apple pie recipe is simple to make and only gets better tasting as it sits. I’m confident you’ll become the hit of any potluck dinner you may be attending this summer too.
Please share with us your favorite apple pie recipe in the comments. I’m always willing to see if there is a better alternative. Although, I do believe this one would get the first-place prize still. (I don’t normally say this about any of my cooking with the exception of my meatloaf, which I’ll share with you soon.)
Southern wife and homeschooling parent who seeks to help women pursue their passions while making every moment count. I aim to help you have more time for what matters most to you, such as your family, friends, and your own self-care. I look forward to connecting with you and helping you improve your daily life. Visit us at Sharing Life’s Moments