Go Back
Making this easy southern apple pie recipe will make your family eager to dive into this favorite summer dessert. The apple pie filling recipe is what sends it to the next level.

Easy Southern Apple Pie Recipe

5 from 2 votes
Making this easy southern apple pie recipe will make your family eager to dive into this favorite summer dessert. Find out more here!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 Pillsbury 2 pack pie crust
  • 8 apples Red delicious
  • .5 cup butter
  • .5 cup granulated sugar
  • .5 cup packed brown sugar
  • 3 tbsp all-purpose flour
  • .25 cup water
  • pinch nutmeg
  • pinch cinnamon
Topping
  • 3 tbsp cinnamon
  • 3 tbsp sugar

Method
 

  1. Preheat oven to 350 degrees
    Lay one pie crust in pie pan.
    Peel and take out core of 8 apples and add them to pie pan with crust.
    In a small pot melt butter. Slowly mix in the dry ingredients until well melted.
    Then pour mixture over the apples evenly.
    Then cover with other pie crust.
    Poke holes into the top of the crust. Then take the topping mixture and spread it across the top of the pie.
    Then cook for 60-75 minutes depending on your oven.